Grilled organic chicken, tomatoes, red onion, scallions, jalapeños & black olives, finished with a bourbon glaze. Served with salsa & sour cream.

Hickory-smoked bacon, cheddar-jack & scallions. Served with sour cream.

With Taverne marinara, mozzarella and fresh basil.

Two hand-breaded wedges served atop Taverne marinara.

Our special blend burger encrusted with peppercorns, topped with caramelized onions, bleu crumbles, lettuce & tomato. Served with french fries.

Dijon-crusted loin, caramelized onions, mushrooms, roasted peppers, provolone & a splash of Worcestershire.

On a toasted brioche roll with chipotle mayo, lettuce, tomato & red onion. Served with french fries & cole slaw.

With red onion, tomato & herbed garlic cream cheese. Served in pressed ciabatta bread with french fries.

Picked lobster sautéed in butter. Served on a toasted roll with fries and slaw.

Served with tartar sauce, fries and slaw.

Broiled, served over herb-buttered rice & topped with cool pineapple.