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SmashBurgers
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Blended ground chuck, brisket & short ribs broiled to order, served on a toasted brioche roll with french fries or cole slaw. Substitute sweet potato fries 75¢ or side salad $2
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The Time Out
Topped with American, Swiss, cheddar or provolone.
14 -
Hickory Bourbon Smash
Bourbon-glazed with cheddar & hickory smoked bacon.
15 -
Antipasto Smash
With provolone, marinated roasted peppers & pesto mayo.
15 -
Mushroom Truffle Smash
With Swiss, mushrooms & white truffle oil.
15 -
Imported Flatbreads
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Caprese
Plum tomatoes, Taverne marinara, Liuzzi’s fresh mozzarella, garlic, basil & evoo.
13 -
Barbeque Chicken
Honey barbeque sauce, cheddar-jack & scallions.
15 -
Prosciutto
Plum tomatoes, mozzarella, Gorgonzola, garlic, basil & evoo.
14 -
Sandwiches
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Served with french fries or cole slaw. Substitute sweet potato fries 75¢ or side salad $2
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Panini Caprese
Liuzzi’s fresh mozzarella with tomato, basil, evoo & balsamic vinegar.
12 -
Panini Americano
House roasted turkey breast, Swiss, applewood smoked bacon & chive mayo.
13 -
Pesto Chicken
Grilled organic free-range breast with American, roasted peppers & pesto
on a toasted brioche roll.14 -
Pastrami Reuben
Angus beef pastrami round with Swiss, sauerkraut & Russian dressing on grilled rye, or replace sauerkraut with cole slaw for a Rachel.
13 -
Philly Steak
Shaved Angus beef with grilled peppers, onions & mushrooms, topped with Swiss & served on a toasted hoagie roll.
14 -
from the kitchen of Chef Ray Gennaro